Hatcheries
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| All A&O Group’s hatcheries are registered with the Department of Fishery, Malaysia, and are strictly monitored and regulated using the highest safety and hygiene standards. Located on the Endau coast, our hatcheries are awarded the MyGAP (Malaysia’s Good Aquaculture and Practice) and FQC (Fish Quality Certification) by DOF for our use of the Bio-Security Farming method, ensuring the integrity of our farming and harvesting standards.
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| Our state-of-the-art sites supply the following prawn and fish species to the market.
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| The Shrimp Fry Hatchery
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| Located in Semenyir, Endau, focuses on Black Tiger Shrimp.
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| The Fish Fry Hatchery
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Located in Desaru, Penawar, specializes in Seabass, Red Snapper,
& Golden Travelly.
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